Scoil: Boulavogue
- Suíomh:
- Buaile Mhaodhóg, Co. Loch Garman
- Múinteoir: Énrí Tréinfhear
Tagairt chartlainne
Bailiúchán na Scol, Imleabhar 0890, Leathanach 180
Íomhá agus sonraí © Cnuasach Bhéaloideas Éireann, UCD.
Féach sonraí cóipchirt.
ÍoslódáilSonraí oscailte
Ar fáil faoin gceadúnas Creative Commons Attribution 4.0 International (CC BY 4.0)
- XML Scoil: Boulavogue
- XML Leathanach 180
- XML “Bread”
Nóta: Ní fada go mbeidh Comhéadan Feidhmchláir XML dúchas.ie dímholta agus API úrnua cuimsitheach JSON ar fáil. Coimeád súil ar an suíomh seo le haghaidh breis eolais.
Ar an leathanach seo
- 180Bread.Long ago potato - cakes were used. The potatoes were boiled, crisped and peeled. Flour was mixed with the potatoes, the potatoes were broken up finely and the mixture was wetted with butter milk. Then the mixture was made into the shape of a cake; cut into four squares and put into a pan or oven and baked for about half-an-hour.During the season of Lent long ago bread made on water was eaten.Mary Breen,
Kilcoulshea, Boolavogue, Ferns, Co Wexford.My mother Mrs Julia Breen - aged 52 yrs - told me this
- Bailitheoir
- Mary Breen
- Inscne
- Baineann
- Seoladh
- Cill Choilsí, Co. Loch Garman
- Faisnéiseoir
- Mrs Julia Breen
- Gaol
- Tuismitheoir
- Inscne
- Baineann
- Aois
- 52
- Seoladh
- Cill Choilsí, Co. Loch Garman
