Scoil: Boulavogue
- Suíomh:
- Buaile Mhaodhóg, Co. Loch Garman
- Múinteoir: Énrí Tréinfhear
Sonraí oscailte
Ar fáil faoin gceadúnas Creative Commons Attribution 4.0 International (CC BY 4.0)
- XML Scoil: Boulavogue
- XML Leathanach 139
- XML “Food in Olden Times”
- XML “Food in Olden Times”
Nóta: Ní fada go mbeidh Comhéadan Feidhmchláir XML dúchas.ie dímholta agus API úrnua cuimsitheach JSON ar fáil. Coimeád súil ar an suíomh seo le haghaidh breis eolais.
Ar an leathanach seo
- (ar lean ón leathanach roimhe)They ate fish for supper. People never ate at night because they went to bed about nine o'clock.
(My mother told me this).
(My mother Mrs M Breen is 56 yrs)
Martin Breen,
Ballydonegan, Ferns, Co Wexford. - Oaten stirabout was eaten at breakfast and supper. For their dinner they got potatoes and buttermilk or sweet milk and on one or two days they would get potatoes and cabbage and salted meat. Oaten bread and wheaten bread were eaten. Ling fish was eaten. The only vegetable used was cabbage. Oaten bread was eaten but it is not eaten now-a-days.Brian Kenny (56 yrs)
The Harrow, Ferns, Co Wexford
(told me this)Michael Parle,
The Harrow, Boolavogue, Ferns, Co Wexford- Bailitheoir
- Michael Parle
- Inscne
- Fireann
- Seoladh
- Baile an Charraigín Uachtarach, Co. Loch Garman
- Faisnéiseoir
- Brian Kenny
- Inscne
- Fireann
- Aois
- 56
- Seoladh
- Baile an Charraigín Uachtarach, Co. Loch Garman