Scoil: An Clochar, Cill Ruis
- Suíomh:
- Cill Rois, Co. an Chláir
- Múinteoir: An tSr. Pól
Tagairt chartlainne
Bailiúchán na Scol, Imleabhar 0629, Leathanach 478
Íomhá agus sonraí © Cnuasach Bhéaloideas Éireann, UCD.
Féach sonraí cóipchirt.
ÍoslódáilSonraí oscailte
Ar fáil faoin gceadúnas Creative Commons Attribution 4.0 International (CC BY 4.0)
- XML Scoil: An Clochar, Cill Ruis
- XML Leathanach 478
- XML “Food in Olden Times”
- XML “Food in Olden Times”
Nóta: Ní fada go mbeidh Comhéadan Feidhmchláir XML dúchas.ie dímholta agus API úrnua cuimsitheach JSON ar fáil. Coimeád súil ar an suíomh seo le haghaidh breis eolais.
Ar an leathanach seo
- (ar lean ón leathanach roimhe)people used them as vegetables. The people ate at about eleven or twelve o'clock at night. This meal consisted of potatoes and people drank sour milk. This meal was called the supper. Certain meals were eaten on special occasions. It was the custom also to eat a number of eggs on Easter Sunday. Tea was first used in this district about sixty or seventy years ago. They had no cups at that time but they used timber mugs which were known as pigíns.
- The people in this district had three meals a day long ago, breakfast, dinner, and supper. Indian meal gruel which they called stirabout they had for breakfast and supper, and mackerel boiled with cabbage and potatoes for dinner. The people worked for a about two hours before the morning meal and it was then the stirabout was cooked for the breakfast and it took about two hours to cook.
Milk was drunk by the people who had it(leanann ar an chéad leathanach eile) - Bailitheoir
- Susie Williams
- Inscne
- Baineann
