Scoil: An Ghráinseach
- Suíomh:
- An Ghráinseach Mhór, Co. Mhuineacháin
- Múinteoir: E. Nic Uaid
Tagairt chartlainne
Bailiúchán na Scol, Imleabhar 0946, Leathanach 052
Íomhá agus sonraí © Cnuasach Bhéaloideas Éireann, UCD.
Féach sonraí cóipchirt.
ÍoslódáilSonraí oscailte
Ar fáil faoin gceadúnas Creative Commons Attribution 4.0 International (CC BY 4.0)
- XML Scoil: An Ghráinseach
- XML Leathanach 052
- XML “Churning”
- XML “Care of Feet”
Nóta: Ní fada go mbeidh Comhéadan Feidhmchláir XML dúchas.ie dímholta agus API úrnua cuimsitheach JSON ar fáil. Coimeád súil ar an suíomh seo le haghaidh breis eolais.
Ar an leathanach seo
- (ar lean ón leathanach roimhe)We put a little cap down over the staff, so as not to let the milk splash out.
Then we start churning by lifting the staff up and down. We first put in hot water and when the churning is mostly finished we put in hot water.
It takes more than half an hour to finish the churning. The best sign to know when the butter is made is when little pieces of butter are seen on the little "caipin."
We take out the butter with a strainer and put it in a wooden basin. We wash it with cold water, put salt in it and make it into prints.
- The old people have different cures for their feet when they become sore. To wash your feet in bog water is good to keep them from sweating. Bog water is also good for making your feet hard when they become too soft and tender.(leanann ar an chéad leathanach eile)
- Bailitheoir
- Patsy Meehan
- Seoladh
- Inis Samháin, Co. Mhuineacháin
- Faisnéiseoir
- John Meehan
- Inscne
- Fireann
- Aois
- 46
- Gairm bheatha
- Farmer (Léirítear teidil na ngairmeacha i mBailiúchán na Scol sa bhunteanga inar cláraíodh iad)
- Seoladh
- Inis Samháin, Co. Mhuineacháin
