Scoil: Coole (uimhir rolla 3936)

Ar an leathanach seo

1. Essay on Food in Olden Times (ar lean)

   

   Roinn Roinn Postáil

   (ar lean ón leathanach roimhe)

   bit of cabbage for their dinner. They would get one slice of salty bacon every two days of the week.
   On Easter Sunday they would get a few boiled eggs and a pot of porridge in the morning. During Lent they would not eat anything only porridge. On a Sunday they would eat some potatoes and buttermilk and salt.
   Peggy Meehan
   Clonave, Coole, Co Westmeath
   Told to me by Kate Keena Clonave, Coole.

   

   Tras-scríofa ag duine dár meitheal tras-scríbhneoirí deonacha.

   Stair Athraigh

2. An Old Story

   

   Roinn Roinn Postáil

   

   Níl tú logáilte isteach, ach tá fáilte romhat tras-scríobh a dhéanamh go hanaithnid. Sa chás seo, déanfar do sheoladh IP a stóráil ar mhaithe le rialú cáilíochta.

   Their was a man living about Streete long ago and he was called John Ward. One night he was going on a visit when it started to rain very heavy. He stood under a bush for shelter. When he was a few minutes there he heard a noise in the bush and a lovely scissors fell at his feet. He picked it up and put it in his pocket. When he a woke next morning there was not a rib of hair on his head. The scissors which he had left

   (leanann ar an chéad leathanach eile)

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