Scoil: Coole (uimhir rolla 3936)
- Suíomh:
- An Chúil, Co. na hIarmhí
- Múinteoir: T. Mac Cormaic
Tagairt chartlainne
Bailiúchán na Scol, Imleabhar 0719, Leathanach 443
Íomhá agus sonraí © Cnuasach Bhéaloideas Éireann, UCD.
Féach sonraí cóipchirt.
ÍoslódáilSonraí oscailte
Ar fáil faoin gceadúnas Creative Commons Attribution 4.0 International (CC BY 4.0)
- XML Scoil: Coole
- XML Leathanach 443
- XML “Essay on Food in Olden Times”
- XML “An Old Story”
Nóta: Ní fada go mbeidh Comhéadan Feidhmchláir XML dúchas.ie dímholta agus API úrnua cuimsitheach JSON ar fáil. Coimeád súil ar an suíomh seo le haghaidh breis eolais.
Ar an leathanach seo
- (ar lean ón leathanach roimhe)bit of cabbage for their dinner. They would get one slice of salty bacon every two days of the week.
On Easter Sunday they would get a few boiled eggs and a pot of porridge in the morning. During Lent they would not eat anything only porridge. On a Sunday they would eat some potatoes and buttermilk and salt.
Peggy Meehan
Clonave, Coole, Co Westmeath
Told to me by Kate Keena Clonave, Coole.
- Their was a man living about Streete long ago and he was called John Ward. One night he was going on a visit when it started to rain very heavy. He stood under a bush for shelter. When he was a few minutes there he heard a noise in the bush and a lovely scissors fell at his feet. He picked it up and put it in his pocket. When he a woke next morning there was not a rib of hair on his head. The scissors which he had left(leanann ar an chéad leathanach eile)
