School: Cor Bealaigh

Location:
An Corrbhaile, Co. Shligigh
Teacher:
Pádhraic Ó Marcacháin
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The Schools’ Collection, Volume 0163, Page 144

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The Schools’ Collection, Volume 0163, Page 144

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  1. XML School: Cor Bealaigh
  2. XML Page 144
  3. XML “Poteen”
  4. XML “Bread”

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  1. (continued from previous page)
    side of the road and let him pass.
    When he had gone by he heard the laughing and he knew it was the good people
    Transcribed by a member of our volunteer transcription project.
  2. Composition
    Bread
    There were various kinds of bread long ago, and even at the present day, some of the bread is used. Some off the breads that were used are:- potato-cakes, boxty-bread, oat-meal bread and some indian meal cakes. When flour was scarce, the principal bread used was oat-meal bread. Oat-meal bread was made by mixing some milk with the oat-meal. It was mixed up well, and after rolled out in the table with a rolling-pin. Then a bright fire was prepared, and the kettle or a few sods of
    (continues on next page)
    Transcribed by a member of our volunteer transcription project.