Scoil: Ballyhogue
- Suíomh:
- Ballyhoge, Co. Wexford
- Múinteoir: Mrs. Margaret Cahill
Tagairt chartlainne
Bailiúchán na Scol, Imleabhar 0902, Leathanach 220
Íomhá agus sonraí © Cnuasach Bhéaloideas Éireann, UCD.
Féach sonraí cóipchirt.
ÍoslódáilSonraí oscailte
Ar fáil faoin gceadúnas Creative Commons Attribution 4.0 International (CC BY 4.0)
- XML Scoil: Ballyhogue
- XML Leathanach 220
- XML “Threshing”
- XML “Threshing”
Nóta: Ní fada go mbeidh Comhéadan Feidhmchláir XML dúchas.ie dímholta agus API úrnua cuimsitheach JSON ar fáil. Coimeád súil ar an suíomh seo le haghaidh breis eolais.
Ar an leathanach seo
- Corn was threshed with a flail in olden times. It used to be threshed in the barn. The flail was put over their heads and let fall down on the wheat to beat it then the wheat was put a winnowing machine to clean the chaff out of it this was done a couple of times before the wheat was put into the sack.The corn is threshed at the present day with a threshing engine and also with tractors. I prefer the method of threshing with a threshing is much cleaner and easier than the way it was in olden times.
- Bailitheoir
- Peggie O' Brien
- Inscne
- Baineann
- At the present day people thresh corn with threshing machine. When they are threshing they get help from other farmers and some men nake the rick, other men pitch the sheaves and two more open them and two more feed.
When the corn comes out they hold a sack under it and it is carried away. The threshing at the present day is quicker than the way long ago.
