Scoil: Tyrrellspass (uimhir rolla 5916)
- Suíomh:
- Bealach an Tirialaigh, Co. na hIarmhí
- Múinteoir: Ss. Ó Cléirigh
Sonraí oscailte
Ar fáil faoin gceadúnas Creative Commons Attribution 4.0 International (CC BY 4.0)
- XML Scoil: Tyrrellspass
- XML Leathanach 415
- XML “Food in Olden Times”
Nóta: Ní fada go mbeidh Comhéadan Feidhmchláir XML dúchas.ie dímholta agus API úrnua cuimsitheach JSON ar fáil. Coimeád súil ar an suíomh seo le haghaidh breis eolais.
Ar an leathanach seo
- (ar lean ón leathanach roimhe)the griddle and the grid iron there came the pot-oven. This pot-oven was round, and made of metal. It had three or four little legs according to size. It had a lid on it. When the cake was baking the coals were put on the lid and under the oven. The most modern way is a cooking orange.
Some people eat potatoes twenty one times a week (They could get nothing else). When people wanted a drink they were given buttermilk in a mug or a tin. No saucers were used.
Any old people at the present day ask for a mug of buttermilk. They sometimes drink it sour.- Bailitheoir
- Thomas Fagan
- Inscne
- Fireann
- Seoladh
- Bealach an Tirialaigh, Co. na hIarmhí
- Faisnéiseoir
- Mr J. Hynes
- Inscne
- Fireann
- Aois
- 80
- Seoladh
- Bealach an Tirialaigh, Co. na hIarmhí