Scoil: Druim Beag (uimhir rolla 9035)

Ar an leathanach seo

1. Bread

   

   Roinn Roinn Postáil

   In old times the people did not make bread from flour as they do now. The chief kind of bread was oatcake which was made from oatmeal. Another kind was made from potatoes. They were grated and the bread was made from the starch extracted. It was called boaty bread and was very hard.
   The corn was ground between two stones which were called querns, many of which may be seen around the old farm-houses still to the present day.

   

   Tras-scríofa ag duine dár meitheal tras-scríbhneoirí deonacha.

   Stair Athraigh

2. Bread

   

   Roinn Roinn Postáil

   

   Níl tú logáilte isteach, ach tá fáilte romhat tras-scríobh a dhéanamh go hanaithnid. Sa chás seo, déanfar do sheoladh IP a stóráil ar mhaithe le rialú cáilíochta.

   The people in old times did not make bread from flour as they do now. The principal kind of bread was oatcake which was made from oatmeal. They mixed it with water and a pinch of salt and hardly any flour. They baked it before the fire on a bread-iron. At Christmas the people in old days made a plum pudding and put things in it such as a button, thimble, ring and threepenny and who ever got the button was to be an old bachler, and who ever got the thimble will be an old maid and who ever got

   (leanann ar an chéad leathanach eile)

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