Scoil: St Mura's, Burnfoot

Suíomh:
Taobh Bán, Co. Dhún na nGall
Múinteoir:
Seán Ó Gáibhtheacháin
Brabhsáil
Bailiúchán na Scol, Imleabhar 1109, Leathanach 265

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Bailiúchán na Scol, Imleabhar 1109, Leathanach 265

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  1. XML Scoil: St Mura's, Burnfoot
  2. XML Leathanach 265
  3. XML “Folklore - Food of People Long Ago”

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Ar an leathanach seo

  1. Long ago people took only three meals in the day, breakfast, dinner and supper. When they got up in the morning they took potatoes, buttermilk and salt for their breakfast. Then in the middle of the day they took potatoes, buttermilk and salt for their dinner but sometimes they took potatoes and thin porridge using the porridge as soup. At about six o'clock they took porridge for their supper. Sometimes they took hard oat bread and a bowl of milk in the evening but they did not always take it.
    Long ago they made boxty bread, oat bread and potato cake or fadge. The way they made oat bread was this. First of all they got oat meal and put it in a basin and then mixed it with boiling water and some salt. When it was baked they put it on a griddle to
    (leanann ar an chéad leathanach eile)
    Tras-scríofa ag duine dár meitheal tras-scríbhneoirí deonacha.
    Topaicí
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    Teanga
    Béarla
    Bailitheoir
    Patrick Quinn
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    Fireann
    Seoladh
    Elaghbeg, Co. Dhún na nGall
    Faisnéiseoir
    Dan Quinn
    Gaol
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    Elaghbeg, Co. Dhún na nGall