Scoil: Cluain (C.) (uimhir rolla 15443)
- Suíomh:
- An Chluain, Co. Liatroma
- Múinteoir: Bean Uí Sholamháin
Tagairt chartlainne
Bailiúchán na Scol, Imleabhar 0222, Leathanach 144
Íomhá agus sonraí © Cnuasach Bhéaloideas Éireann, UCD.
Féach sonraí cóipchirt.
ÍoslódáilSonraí oscailte
Ar fáil faoin gceadúnas Creative Commons Attribution 4.0 International (CC BY 4.0)
- XML Scoil: Cluain (C.)
- XML Leathanach 144
- XML “Boxty Making”
- XML “Potato Cake”
Nóta: Ní fada go mbeidh Comhéadan Feidhmchláir XML dúchas.ie dímholta agus API úrnua cuimsitheach JSON ar fáil. Coimeád súil ar an suíomh seo le haghaidh breis eolais.
Ar an leathanach seo
- (ar lean ón leathanach roimhe)"boxty dumplings." It is baked in an oven like a soda cake. Boxty is very wholesome food when cooked right. The principal potatoe used for making boxty is the kerspink.
- Potatoe Cake.Potatoe cake is a very popular dish in this part of the country. It is generally served during the Winter months. The potatoes are peeled, boiled and mashed. The mashed potatoes are then mixed with flour and milk, and is kneaded, shaped, and made into small cakes about four inches in diameter and a half an inch in thickness. They are then put on the pan and baked. The cakes are served in a dish with butter while they are still hot.
The above information was given to me by my mother, Mrs. Reynolds, (age 45 years) Gortnaraw, Cloone. Written by Mary Reynolds, Gortnaraw, Cloone. - Bailitheoir
- Mary Reynolds
- Inscne
- Baineann
- Seoladh
- Gort na Rátha, Co. Liatroma
- Faisnéiseoir
- Mrs Reynolds
- Gaol
- Tuismitheoir
- Inscne
- Baineann
- Seoladh
- Gort na Rátha, Co. Liatroma
