Scoil: Lahinch (uimhir rolla 11591)

Suíomh:
An Leacht, Co. an Chláir
Múinteoir:
Dónall Ó Ríordáin

Scag na scéalta

Taifeach: Íseal | Ard
How Stampy Is Made

Tagairt Chartlainne

Bailiúchán na Scol, Imleabhar 0621, Leathanach 369

Íomhá agus sonraí © Cnuasach Bhéaloideas Éireann, UCD. Féach sonraí cóipchirt »

Ar an leathanach seo

How stampy is made
Get a scutch of potatoes and wash them clean. Then scrape the skin with a knife. After this make a scraper. This is done by putting fifteen or more holes in a piece of tin.
Place the scraper against a tub or something solid and rub each potato to it until you have theme made into soft mash.
Add a little butter and salt also a little flour to make it stick. After this place the stampy on a griddle and let it bake for twenty minutes. Serve while hot with butter and tea or hot milk.

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