Scoil: Cnoc na Biolaraighe

Suíomh:
Cnocán na Biolraí, Co. Chorcaí
Múinteoir:
Dll. Mac Carrthaigh
Brabhsáil
Bailiúchán na Scol, Imleabhar 0382, Leathanach 110

Tagairt chartlainne

Bailiúchán na Scol, Imleabhar 0382, Leathanach 110

Íomhá agus sonraí © Cnuasach Bhéaloideas Éireann, UCD.

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Ar fáil faoin gceadúnas Creative Commons Attribution 4.0 International (CC BY 4.0)

  1. XML Scoil: Cnoc na Biolaraighe
  2. XML Leathanach 110
  3. XML “A Story of Michael's”
  4. XML “An Old Method of Cooking a Goose”

Nóta: Ní fada go mbeidh Comhéadan Feidhmchláir XML dúchas.ie dímholta agus API úrnua cuimsitheach JSON ar fáil. Coimeád súil ar an suíomh seo le haghaidh breis eolais.

Ar an leathanach seo

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  2. As told by Patk O'Connell Condonstown Watergrashill
    Written by Kitty O'Connell

    Long ago there were a large number of limkilns scattered throughout the country. Every townland had at least two or three lime kilns as lime was then extensively used. The fires in those kills were nearly always lighting. The local women used to avail of those kilns for cooking. They used always cook geese in these kills. The method they adopted for cooking a goose was as follows.

    The goose was cleaned but not plucked. It was plastered with mud and placed on the hot stones in the kill. It was left there for several hours, when it was cooked, the mud had caked around it and the feathers inside were completely
    (leanann ar an chéad leathanach eile)
    Tras-scríofa ag duine dár meitheal tras-scríbhneoirí deonacha.