Scoil: Cabra, Kingscourt
- Suíomh:
- An Chabrach, Co. an Chabháin
- Múinteoir: Violet Irwin
Tagairt chartlainne
Bailiúchán na Scol, Imleabhar 1008, Leathanach 185
Íomhá agus sonraí © Cnuasach Bhéaloideas Éireann, UCD.
Féach sonraí cóipchirt.
ÍoslódáilSonraí oscailte
Ar fáil faoin gceadúnas Creative Commons Attribution 4.0 International (CC BY 4.0)
- XML Scoil: Cabra, Kingscourt
- XML Leathanach 185
- XML “Bread”
Nóta: Ní fada go mbeidh Comhéadan Feidhmchláir XML dúchas.ie dímholta agus API úrnua cuimsitheach JSON ar fáil. Coimeád súil ar an suíomh seo le haghaidh breis eolais.
Ar an leathanach seo
- In the olden times, there were many different kinds of bread made, such as, oaten bread, made from oaten meal and mixed with water, boxty bread made from flour and mixed with the juice of grated potatoes.
Wheat is grown in this country and wheaten meal is now sued in making bread.
We also have plain flour bread. Both it and wheaten bread are wet and mixed with buttermilk or sour milk and baked in an oven over the open grate or hearth. When a range is used the bread is put in a tin and in the oven of the range.
- Bailitheoir
- Jim Sherriff
- Inscne
- Fireann
- Seoladh
- Dún an Rí, Co. an Chabháin
