Scoil: Kilrush (uimhir rolla 14039)
- Suíomh:
- Baile na Bearna, Co. Loch Garman
- Múinteoir: C. E. Kidd
Tagairt chartlainne
Bailiúchán na Scol, Imleabhar 0895, Leathanach 256
Íomhá agus sonraí © Cnuasach Bhéaloideas Éireann, UCD.
Féach sonraí cóipchirt.
ÍoslódáilSonraí oscailte
Ar fáil faoin gceadúnas Creative Commons Attribution 4.0 International (CC BY 4.0)
- XML Scoil: Kilrush
- XML Leathanach 256
- XML “Food in Olden Times”
Nóta: Ní fada go mbeidh Comhéadan Feidhmchláir XML dúchas.ie dímholta agus API úrnua cuimsitheach JSON ar fáil. Coimeád súil ar an suíomh seo le haghaidh breis eolais.
Ar an leathanach seo
- (ar lean ón leathanach roimhe)256Bread was sometimes eaten and was not so plentiful. This was made from wheaten meal or from oaten meal.
The oaten meal had to be boiled because if not it would not form a dough.
Meat was not often eaten but sometimes a farmer killed a calf because there was not much sale for calves in those days. In later times American bacon was bough cheaply and this became the usual meat dish then, but it was never taken more than once a day.
Farmers went to Courtown, a distance of 15 mls. for a load of herrings. These they salted in barrels and used throughout the yearRobt. Masterson
Tomanoole.
Information recd
from Thos Kavanagh +
from Henry Masterson
See front page.
- Bailitheoir
- Robert Masterson
- Inscne
- Fireann
- Seoladh
- Tuaim na nÚll, Co. Loch Garman
- Faisnéiseoir
- Henry Masterson
- Inscne
- Fireann
- Faisnéiseoir
- Thomas Kavanagh
- Inscne
- Fireann
