Scoil: Baile an Chlochair, Lic Snámha (uimhir rolla 12410)

Suíomh:
Baile an Chloichir, Co. Chiarraí
Múinteoir:
Pártholán Ó Gealbháin
Brabhsáil
Bailiúchán na Scol, Imleabhar 0411, Leathanach 379

Tagairt chartlainne

Bailiúchán na Scol, Imleabhar 0411, Leathanach 379

Íomhá agus sonraí © Cnuasach Bhéaloideas Éireann, UCD.

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Íoslódáil

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Ar fáil faoin gceadúnas Creative Commons Attribution 4.0 International (CC BY 4.0)

  1. XML Scoil: Baile an Chlochair, Lic Snámha
  2. XML Leathanach 379
  3. XML “Churning”

Nóta: Ní fada go mbeidh Comhéadan Feidhmchláir XML dúchas.ie dímholta agus API úrnua cuimsitheach JSON ar fáil. Coimeád súil ar an suíomh seo le haghaidh breis eolais.

Ar an leathanach seo

  1. (ar lean ón leathanach roimhe)
    the year if you had enough cream. Very rarely it is made during the winter. During the summer it is made alway when the cream is plenty. It was a great job to keep the cream from turning sour during the summer. It was no trouble to keep it from turning sour during the winter. It always keeps sweet during the winter for it is cold.
    It is with the two hands the churn is worked and not with the feet. Long ago the country was full of dairies and there was no such thing as creameries. The people had to make their butter at home. When people would go in to houses after the churn being made they would get butter milk to drink and they would get a taste of the butter only for it was too scarce. There was an old story told to me by my Grandmother that
    (leanann ar an chéad leathanach eile)
    Tras-scríofa ag duine dár meitheal tras-scríbhneoirí deonacha.
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