1. dúchas.ie
  2. Bailiúchán na Scol
  3. Béal Átha Feorainne (C.)

Scoil: Béal Átha Feorainne (C.) (uimhir rolla 15653)

Suíomh:
Ballyforan, Co. Roscommon
Múinteoir:
Áine Bean Uí Chuillin
Brabhsáil
Modh:
Bailiúchán na Scol, Imleabhar 0271C, Leathanach 13_040

Tagairt chartlainne

Bailiúchán na Scol, Imleabhar 0271C, Leathanach 13_040

Íomhá agus sonraí © Cnuasach Bhéaloideas Éireann, UCD.

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Ar fáil faoin gceadúnas Creative Commons Attribution 4.0 International (CC BY 4.0)

  1. XML Scoil: Béal Átha Feorainne (C.)
  2. XML Leathanach 13_040
  3. XML “Churning”

Nóta: Ní fada go mbeidh Comhéadan Feidhmchláir XML dúchas.ie dímholta agus API úrnua cuimsitheach JSON ar fáil. Coimeád súil ar an suíomh seo le haghaidh breis eolais.

Ar an leathanach seo

  1. Churning

    Roinn Roinn Postáil
    27-1-38
    Churning.
    Churning is carried on in every farmer's house. First the cow is milked, then the milk is strained into a vessel, then it is allowed to set for twenty-four hours until the cream is formed. The cream is next separated from the milk and put into a large crock for four or five days.
    The churn is well cleaned with boiling water. Then the cream is poured into the churn and the lid closed tightly, and a pinch of salt is shaken on the top of the lid, and the sign of he cross is made with the dash before the
    (leanann ar an chéad leathanach eile)
    Tras-scríofa ag duine dár meitheal tras-scríbhneoirí deonacha.
    Stair Athraigh
    Topaicí
    1. activities
      1. economic activities
        1. agriculture (~2,659)
          1. butter and churns (~3,280)
    Teanga
    Béarla
    Bailitheoir
    Annie Kearney
    Inscne
    Baineann
    Seoladh
    Ballyforan, Co. Roscommon