Scoil: Rahan (B.)
- Suíomh:
- Raithean, Co. Uíbh Fhailí
- Múinteoir: L. Ó Reannacháin
Tagairt chartlainne
Bailiúchán na Scol, Imleabhar 0805, Leathanach 271
Íomhá agus sonraí © Cnuasach Bhéaloideas Éireann, UCD.
Féach sonraí cóipchirt.
ÍoslódáilSonraí oscailte
Ar fáil faoin gceadúnas Creative Commons Attribution 4.0 International (CC BY 4.0)
- XML Scoil: Rahan (B.)
- XML Leathanach 271
- XML “Bread”
- XML “Old Houses”
Nóta: Ní fada go mbeidh Comhéadan Feidhmchláir XML dúchas.ie dímholta agus API úrnua cuimsitheach JSON ar fáil. Coimeád súil ar an suíomh seo le haghaidh breis eolais.
Ar an leathanach seo
- Long ago the people made bread from rye long ago. The rye was ground with two pieces of stone called querns. The rye was poured in between the two pieces of stone co and it ground it. Bread was also made from oats long ago. The flour was also wetted with milk and the dough was kneaded on a bread-board. The bread was baked in a baker. Sometimes propped before the fire it was baked by the heat of the fire. The bread was baked every day long ago. The cake was placed in a baker and the sign of the cross was made on the top of it.
- Conas tras-scríobh a dhéanamh » Níl tú logáilte isteach, ach tá fáilte romhat tras-scríobh a dhéanamh go hanaithnid. Sa chás seo, déanfar do sheoladh IP a stóráil ar mhaithe le rialú cáilíochta.Má chliceálann tú ar an gcnaipe sábhála, glacann tú leis go mbeidh do shaothar ar fáil faoi cheadúnas Creative Commons Attribution-NonCommercial 4.0 International License agus gur leor nasc chuig dúchas.ie mar aitreabúideacht.
- Bailitheoir
- Francis Condron
- Inscne
- Fireann
- Seoladh
- An Ghlaschoill, Co. Uíbh Fhailí
- Faisnéiseoir
- Joseph Condron
- Inscne
- Fireann
- Seoladh
- An Ghlaschoill, Co. Uíbh Fhailí
