Scoil: Rahan (B.)
- Suíomh:
- Raithean, Co. Uíbh Fhailí
- Múinteoir: L. Ó Reannacháin
Tagairt chartlainne
Bailiúchán na Scol, Imleabhar 0805, Leathanach 266
Íomhá agus sonraí © Cnuasach Bhéaloideas Éireann, UCD.
Féach sonraí cóipchirt.
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Ar fáil faoin gceadúnas Creative Commons Attribution 4.0 International (CC BY 4.0)
- XML Scoil: Rahan (B.)
- XML Leathanach 266
- XML “Bread”
Nóta: Ní fada go mbeidh Comhéadan Feidhmchláir XML dúchas.ie dímholta agus API úrnua cuimsitheach JSON ar fáil. Coimeád súil ar an suíomh seo le haghaidh breis eolais.
Ar an leathanach seo
- Bread was made from oaten meal and rye long ago. First of all got a quern and they ground the rye. The quern was made of two round pieces of stone joined together about a quarter of and inch apart with a hole in the middle. The two pieces of stone are kept together by a piece of iron. Theres a handle at the end of the two pieces of stone.
The people generally made potato bread long ago. First of all the potatoes were boiled and peeled. Then they were bruzed and mixed with flour. A little water was mixed to wet it. Then they get a bottle and rolled the mixture. Bread was not made every day but they made enough of bread that would do them for a week. people did not mind eating stale bread at that time. They used to put a cross on the cake to keep it in the baker. One time a man made a cake and when he went to look at it he found a gander's egg in the baker.(leanann ar an chéad leathanach eile)
- Bailitheoir
- John Smyth
- Inscne
- Fireann
- Seoladh
- An Tulaigh Bheag, Co. Uíbh Fhailí
- Faisnéiseoir
- Patrick Smith
- Inscne
- Fireann
- Seoladh
- Tulaigh Mhaí Raithin, Co. Uíbh Fhailí
