Scoil: An Clochar, Baile Caisleáin Bhéara (uimhir rolla 13762)

Suíomh:
Baile Chaisleáin Bhéarra, Co. Chorcaí
Múinteoir:
An tSr. M. Rosáraí
Brabhsáil
Bailiúchán na Scol, Imleabhar 0278, Leathanach 080

Tagairt chartlainne

Bailiúchán na Scol, Imleabhar 0278, Leathanach 080

Íomhá agus sonraí © Cnuasach Bhéaloideas Éireann, UCD.

Féach sonraí cóipchirt.

Íoslódáil

Sonraí oscailte

Ar fáil faoin gceadúnas Creative Commons Attribution 4.0 International (CC BY 4.0)

  1. XML Scoil: An Clochar, Baile Caisleáin Bhéara
  2. XML Leathanach 080
  3. XML “Bread”
  4. XML “Bread”

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Ar an leathanach seo

  1. (ar lean ón leathanach roimhe)
    Bread was also baked in front of the fire and this was oaten bread and was only baked for unhealthy people.
    Tras-scríofa ag duine dár meitheal tras-scríbhneoirí deonacha.
  2. The kind of bread that was used in this district in the olden times was, wheaten bread, oatmeal bread, potato cake, and sometimes stampy and boxtey bread. The flour was made in the district, the wheat was grown there, and ground in a quern. The quern or grinder stones are still to be seen in the district.
    The wheaten bread was made from home grown and ground wheat butter milk was used at its kneading and it was baked in a bastable. It was of a dark colour but was very healthy food.
    The oatmeal bread was made from home grown wheat and oats, ground in a quern, they were mixed together. Flummery was used at its kneading, this
    (leanann ar an chéad leathanach eile)
    Tras-scríofa ag duine dár meitheal tras-scríbhneoirí deonacha.
    Topaicí
    1. táirgí
      1. táirgí bia (~3,601)
        1. arán (~2,063)
    Teanga
    Béarla
    Bailitheoir
    Mary Downing
    Inscne
    Baineann
    Seoladh
    An Currach Thoir, Co. Chorcaí