Scoil: Currans (C.) (uimhir rolla 4460)
- Suíomh:
- Na Coirríní, Co. Chiarraí
- Múinteoir: Nóra, Bean Uí Bhraoin
Sonraí oscailte
Ar fáil faoin gceadúnas Creative Commons Attribution 4.0 International (CC BY 4.0)
- XML Scoil: Currans (C.)
- XML Leathanach 101
- XML “Bread-Making”
Nóta: Ní fada go mbeidh Comhéadan Feidhmchláir XML dúchas.ie dímholta agus API úrnua cuimsitheach JSON ar fáil. Coimeád súil ar an suíomh seo le haghaidh breis eolais.
Ar an leathanach seo
- Bread-makingLong ago people used to make their bread out of home grown wheat. They made several kinds such as Stampy, Flag, oatmeal, potato and wheaten cake
Stampy:-
Potatoes were grated and squeezed and baked with flour. The juice that was squezed out of the potatoes was used to make starch.
Potato Cake:-
Boiled potatoes mixed with flour and baked on a griddle.
Oatenmeal Cake:-
Was made with oatmeal mixed with water and set before a fire supported by three sticks.
Griddle Bread:-
Was baked over a fire on a flat round piece of iron.(leanann ar an chéad leathanach eile)