Scoil: Cortubber
- Suíomh:
- Corr an Tobair, Co. Ros Comáin
- Múinteoir: Mary A. Burke
Tagairt chartlainne
Bailiúchán na Scol, Imleabhar 0237, Leathanach 105
Íomhá agus sonraí © Cnuasach Bhéaloideas Éireann, UCD.
Féach sonraí cóipchirt.
ÍoslódáilSonraí oscailte
Ar fáil faoin gceadúnas Creative Commons Attribution 4.0 International (CC BY 4.0)
- XML Scoil: Cortubber
- XML Leathanach 105
- XML “Punch”
- XML “Mulled Stout”
- XML “Potato Starch”
Nóta: Ní fada go mbeidh Comhéadan Feidhmchláir XML dúchas.ie dímholta agus API úrnua cuimsitheach JSON ar fáil. Coimeád súil ar an suíomh seo le haghaidh breis eolais.
Ar an leathanach seo
- (ar lean ón leathanach roimhe)the cupboard in the good old days and even still so that no friend will leave with the curse of the house on him or without getting something to wet his throttle.
- Boil a pint of stout add sugar or pepper and drink hot a great cure for a pain the stomach or cold. For people suffering from anaemia I have seen iron filings added and allowed to remain the stout for some time and then boiled strained sweetened with sugar and taken hot.
- Peel and grate the potatoes. Squeeze the grated potatoes in a cloth and wring. Let the water rest awhile, strain off and a sediment of starch will be found at the bottom suitable for starching clothes.
