Scoil: Poll Réamoinn (Cailíní)
- Suíomh:
- Poll Réamainn, Co. na Gaillimhe
- Múinteoir: Treasa, Bean Mhic Diarmada
Tagairt chartlainne
Bailiúchán na Scol, Imleabhar 0014, Leathanach 365
Íomhá agus sonraí © Cnuasach Bhéaloideas Éireann, UCD.
Féach sonraí cóipchirt.
ÍoslódáilSonraí oscailte
Ar fáil faoin gceadúnas Creative Commons Attribution 4.0 International (CC BY 4.0)
- XML Scoil: Poll Réamoinn (Cailíní)
- XML Leathanach 365
- XML “Bread”
- XML “The Local Forge”
Nóta: Ní fada go mbeidh Comhéadan Feidhmchláir XML dúchas.ie dímholta agus API úrnua cuimsitheach JSON ar fáil. Coimeád súil ar an suíomh seo le haghaidh breis eolais.
Ar an leathanach seo
- (ar lean ón leathanach roimhe)or griddle. For boxty large potatoes were picked and washed. They were then scraped with a piece of a tin. In this tin holes were made. This was called a "Scraper". The ingredients used were salt, flour and milk. The cake as baked in a pan. Oaten-meal bread was made from meal, soda, sometimes flour and water. This was baked in a griddle or on a tongs. The soda-cakes were made from flour, soda, salt and butter milk. That cake was made every day at present but the others are not made as often.
Long ago the people made cakes every day. The sign of the Cross was put on top of the cake in honour of Our Lord's Crucifixion. This was done at bhristmas especially. Bread was often baked against the fire. A heavy stool was placed before it the fire and the cake was left against this.
At bhristmas and when the "Statrons" came to a house they had all kinds of cakes. The above information was obtained from the school children's parents.
- [-](leanann ar an chéad leathanach eile)
