School: Radharc na Sionainne (roll number 16477)
- Location:
- Clooncah, Co. Roscommon
- Teacher: Nóirín Ní Uiginn
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- XML School: Radharc na Sionainne
- XML Page 134
- XML “Story - Food”
- XML “After the Famine”
- XML (no title)
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- (continued from previous page)"Roasted spuds and I'd dip them in the salt and that was my dinner. And be me sowkins when I'd get home at night I'd be able to ate a good sized skillet of stirabout and a good mug of sourins."
Sourins was oatmeal steeped in water. - You are not logged in, but you are welcome to contribute a transcription anonymously. In this case, your IP address will be stored in the interest of quality control.By clicking the save button you agree that your contribution will be available under the Creative Commons Attribution-NonCommercial 4.0 International License and that a link to dúchas.ie is sufficient as attribution.
- Informant
- Mrs Connor
- Gender
- Female
- Age
- 50
- Address
- Clooncah, Co. Roscommon
(no title)
“Long ago people used to eat nettles.”
Long ago people used to eat nettles. They gathered the young green nettles and they took them off the stalk. They put them down in cold water and boiled them just like cabbage.
They are also boiled for young turkeys and mixed with meal. They make the bone.