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  2. Bailiúchán na Scol
  3. Killyconnan (B.)

Scoil: Killyconnan (B.)

Suíomh:
Killyconnan, Co. an Chabháin
Múinteoir:
P. Kearney
Brabhsáil
Modh:
Bailiúchán na Scol, Imleabhar 0979, Leathanach 133

Tagairt chartlainne

Bailiúchán na Scol, Imleabhar 0979, Leathanach 133

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Ar fáil faoin gceadúnas Creative Commons Attribution 4.0 International (CC BY 4.0)

  1. XML Scoil: Killyconnan (B.)
  2. XML Leathanach 133
  3. XML “Food in Olden Times”
  4. XML “Bread”

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Ar an leathanach seo

  2. Bread

    Roinn Roinn Postáil
    The kind of bread that was obtained in this district in olden times was oaten bread, potato bread and boxty bread. In olden times querns were used in the district. Boxty bread was made by grating potatoes raw and boiled potatoes. Then both were rolled on a board with flour and put in an oven to bake. Potato bread is made with boiled potatoes flour and salt. Oaten bread was made with oaten meal and boiling water. In olden times bread was made every day. The oaten bread was baked in the front of the fire standing against a gridiron. The gridiron was made from iron.
    (leanann ar an chéad leathanach eile)
    Tras-scríofa ag duine dár meitheal tras-scríbhneoirí deonacha.
    Stair Athraigh
    Topaicí
    1. táirgí
      1. táirgí bia (~3,601)
        1. arán (~2,063)
    Teanga
    Béarla
    Bailitheoir
    Gerry Reilly
    Inscne
    Fireann
    Faisnéiseoir
    Mr Bernard Reilly
    Inscne
    Fireann
    Aois
    65
    Seoladh
    Feaugh, Co. an Chabháin