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  2. Bailiúchán na Scol
  3. Poor Clares' Convent, Cavan

Scoil: Poor Clares' Convent, Cavan

Suíomh:
An Cabhán, Co. an Chabháin
Múinteoir:
Sr. Carmel
Brabhsáil
Modh:
Bailiúchán na Scol, Imleabhar 0975, Leathanach 123

Tagairt chartlainne

Bailiúchán na Scol, Imleabhar 0975, Leathanach 123

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Ar fáil faoin gceadúnas Creative Commons Attribution 4.0 International (CC BY 4.0)

  1. XML Scoil: Poor Clares' Convent, Cavan
  2. XML Leathanach 123
  3. XML “Churning”

Nóta: Ní fada go mbeidh Comhéadan Feidhmchláir XML dúchas.ie dímholta agus API úrnua cuimsitheach JSON ar fáil. Coimeád súil ar an suíomh seo le haghaidh breis eolais.

Ar an leathanach seo

  1. Churning (ar lean)

    Roinn Roinn Postáil
    (ar lean ón leathanach roimhe)
    The churning is done hand and the churn-dash is moved upwards and downwards and it is rolled from side to side to gather the Butter. The people know when the Butter is made the dash becomes clean. Water is used in churning in Winter Boiling water is put in the milk when ready to churn as it would not break or Butter come on it if cold. In summer the mill ripens or gets sour sooner and often there is cold water put in so as to make the Butter firm. At all times water is used for washing down the churn and Dash. The Butter is then lifted off with a strainer and out in a pale and salted and made into rolls. I never heard any story or old saying in connection with churning or Butter making. Butter-milk is used for making Bread and for making porrage.
    Tras-scríofa ag duine dár meitheal tras-scríbhneoirí deonacha.
    Stair Athraigh
    Topaicí
    1. gníomhaíochtaí
      1. gníomhaíochtaí eacnamaíocha
        1. talmhaíocht (~2,659)
          1. im agus cuigne (~3,280)
    Teanga
    Béarla
    Bailitheoir
    Betty Cullen
    Inscne
    Baineann
    Aois
    12
    Seoladh
    Gartnasillagh, Co. an Chabháin