Scoil: Cill Chais, Cluain Meala (uimhir rolla 596)
- Suíomh:
- Cill Chaise, Co. Thiobraid Árann
- Múinteoir: Pádraig Ó Dubhghail
Tagairt chartlainne
Bailiúchán na Scol, Imleabhar 0568, Leathanach 284
Íomhá agus sonraí © Cnuasach Bhéaloideas Éireann, UCD.
Féach sonraí cóipchirt.
ÍoslódáilSonraí oscailte
Ar fáil faoin gceadúnas Creative Commons Attribution 4.0 International (CC BY 4.0)
- XML Scoil: Cill Chais, Cluain Meala
- XML Leathanach 284
- XML “Bread”
Nóta: Ní fada go mbeidh Comhéadan Feidhmchláir XML dúchas.ie dímholta agus API úrnua cuimsitheach JSON ar fáil. Coimeád súil ar an suíomh seo le haghaidh breis eolais.
Ar an leathanach seo
- Oaten bread and barley bread were made long ago. Querns were used for grinding wheat, and are to be seen today in houses in Toor. Oaten bread was made with water and it was baked on a griddle. A brand was put down first on the fire and the griddle on top of it. Straw they baked the bread with and baked the sides in front of the fire. The cake would be cut in four quarters for the cake would be large. The oaten bread was made from water and also from barm the substance left after beer. No bread soda was used and it would be as hard as a board. All the old people had good teeth in those days. Oaten bread made with cream was called "rotten bread", this bread was made for the tea. Potato cake was also made but it was used more down the valley than up in the mountain.(leanann ar an chéad leathanach eile)
- Bailitheoir
- Cáit Murphy
- Inscne
- Baineann
- Seoladh
- An Tuar, Co. Thiobraid Árann
- Faisnéiseoir
- Mrs Finn
- Gaol
- Seantuismitheoir
- Inscne
- Baineann
- Gairm bheatha
- Midwife (Léirítear teidil na ngairmeacha i mBailiúchán na Scol sa bhunteanga inar cláraíodh iad)
- Seoladh
- An Tuar, Co. Thiobraid Árann
