Scoil: Ballinorley (uimhir rolla 11597)
- Suíomh:
- Béal Átha an Orlaí, Co. Shligigh
- Múinteoir: Mrs Anna Ewing
Tagairt chartlainne
Bailiúchán na Scol, Imleabhar 0160, Leathanach 275
Íomhá agus sonraí © Cnuasach Bhéaloideas Éireann, UCD.
Féach sonraí cóipchirt.
ÍoslódáilSonraí oscailte
Ar fáil faoin gceadúnas Creative Commons Attribution 4.0 International (CC BY 4.0)
- XML Scoil: Ballinorley
- XML Leathanach 275
- XML “Churning”
Nóta: Ní fada go mbeidh Comhéadan Feidhmchláir XML dúchas.ie dímholta agus API úrnua cuimsitheach JSON ar fáil. Coimeád súil ar an suíomh seo le haghaidh breis eolais.
Ar an leathanach seo
- (ar lean ón leathanach roimhe)writing on it. Butter is made once a week in the Winter when milk is not so plentiful and twice a week in the Summer. My Mother does the churning. Strangers who come in during the churning also take a hand at it as it is considered lucky. The churning takes about an hour, and is done by hand. The milk is kept near the fire for churning to help it to sour off from the cream. When the milk "breaks" the churning can begin. The churn-dash is always moved upwards and downward. It is never given a rolling motion. The butter is made when the dash comes clean + can be seen "gathering" on top.(leanann ar an chéad leathanach eile)
- Bailitheoir
- Walter Siberry
- Inscne
- Fireann
