Scoil: Eiscir
- Suíomh:
- An Eiscir, Co. na Gaillimhe
- Múinteoir: Eibhlís Ní Ódhráin
Sonraí oscailte
Ar fáil faoin gceadúnas Creative Commons Attribution 4.0 International (CC BY 4.0)
- XML Scoil: Eiscir
- XML Leathanach 0021
- XML “Churning”
Nóta: Ní fada go mbeidh Comhéadan Feidhmchláir XML dúchas.ie dímholta agus API úrnua cuimsitheach JSON ar fáil. Coimeád súil ar an suíomh seo le haghaidh breis eolais.
Ar an leathanach seo
- (ar lean ón leathanach roimhe)and when the churning is done the glass will get bright. In cold frosty weather there is a quart of luke warm water poured in before starting churning. It is ventilated several times to let off air, if not the churn might explode.
When the glass is clear the butter is churned. Then the butter is taken out of the churn and the buttermilk is used for making cakes.James Burke,
Kilaltenagh,
Banagher,
Offaly.Material obtained from my father and mother.- Bailitheoir
- James Burke
- Inscne
- Fireann
- Seoladh
- Coill Altanach, Co. na Gaillimhe