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  3. St. Brigid's (B.)

School: St. Brigid's (B.) (roll number 12925)

Location:
Wexford, Co. Wexford
Teacher:
M. Gúld
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The Schools’ Collection, Volume 0880, Page 081

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The Schools’ Collection, Volume 0880, Page 081

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  1. XML School: St. Brigid's (B.)
  2. XML Page 081
  3. XML “Food”
  4. XML “Food”
  5. XML “Food”

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  1. Food

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    People long ago used to eat currant bread made on a pan and on the fire.
    Rye bread was eaten by the people long ago.
    Barley bread was made and eaten long ago.
    Bran bread was also eaten long ago.
    Potato cakes were made in large quantities long ago.
    Transcribed by a member of our volunteer transcription project.
    History Edit

  2. Food

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    Topics
    1. products
      1. food products (~3,601)
    Language
    English
    Collector
    Richard Goold
    Gender
    Male

  3. Food

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    When the war was on the people used to eat black bread but they did not like it and they began to bake the white bread.
    (continues on next page)
    Transcribed by a member of our volunteer transcription project.
    History Edit