Scoil: Newtown, Fertullagh
- Suíomh:
- An Baile Nua, Co. na hIarmhí
- Múinteoir: K. Shumacher
Tagairt chartlainne
Bailiúchán na Scol, Imleabhar 0732, Leathanach 137
Íomhá agus sonraí © Cnuasach Bhéaloideas Éireann, UCD.
Féach sonraí cóipchirt.
ÍoslódáilSonraí oscailte
Ar fáil faoin gceadúnas Creative Commons Attribution 4.0 International (CC BY 4.0)
- XML Scoil: Newtown, Fertullagh
- XML Leathanach 137
- XML “Bread”
- XML “Buying and Selling”
Nóta: Ní fada go mbeidh Comhéadan Feidhmchláir XML dúchas.ie dímholta agus API úrnua cuimsitheach JSON ar fáil. Coimeád súil ar an suíomh seo le haghaidh breis eolais.
Ar an leathanach seo
- (ar lean ón leathanach roimhe)Both milk and water were used in kneading.
A cross was put on the cake for a mark. This was done to prevent the cake from splitting at the edges.
The name of the vessel in which the cakes are baked is an oven, or baker.
Special kinds of bread were made at Christmas and Easter - usually a currant cake. At Hallow E'en people used to make currant cakes and it was usual to put a ring in the Hallow Een cake. Pancakes were made on Shrove Tuesday.
- Shops were not common in olden times. People had to go to the nearest town to make purchases. Buying and selling was carried on after Mass. It is still done. The things that are sold after Mass are food and provisions.(leanann ar an chéad leathanach eile)
- Bailitheoir
- Eric Redding
- Inscne
- Fireann
- Faisnéiseoir
- Mrs Redding
- Inscne
- Baineann
- Seoladh
- Atticonor, Co. na hIarmhí
