Scoil: Maghachaidh (Newtowngore) (uimhir rolla 9353)
- Suíomh:
- An Dúcharraig, Co. Liatroma
- Múinteoir: -
Tagairt chartlainne
Bailiúchán na Scol, Imleabhar 0229, Leathanach 064
Íomhá agus sonraí © Cnuasach Bhéaloideas Éireann, UCD.
Féach sonraí cóipchirt.
ÍoslódáilSonraí oscailte
Ar fáil faoin gceadúnas Creative Commons Attribution 4.0 International (CC BY 4.0)
- XML Scoil: Maghachaidh (Newtowngore)
- XML Leathanach 064
- XML “Bread”
Nóta: Ní fada go mbeidh Comhéadan Feidhmchláir XML dúchas.ie dímholta agus API úrnua cuimsitheach JSON ar fáil. Coimeád súil ar an suíomh seo le haghaidh breis eolais.
Ar an leathanach seo
- The olden people made bread from oats and wheat which they refined with a quern Instead of buying flour they ground the corn with the querns. Querns were in use in this district because bits of querns have been found my father + Grandfather Potato cake was made by bruising boiled potatoes and mixing them, adding salt and milk and flour. It is then cooked on a pan. It is still made. Boxty bread is still made, it is made from boiled potates + raw potatoes. Oaten is still made. It is made from oaten meal, salt, butter and sugar and soft water added. It was made, and baked in front of the fire standing against a support. Bread was baked every day. Some people yet make marks on a cake after they put it in the oven. It is marked witha knife to make it nice after it is baked. An oven was the name given to the vessel in which the bread was baked.
- Bailitheoir
- Louisa Lowry
- Inscne
- Baineann
- Seoladh
- Cluain Cuas, Co. Liatroma
