Scoil: Boireann

Ar an leathanach seo

1. (gan teideal)

   “Timothy Holland of Maryboro Timoleague who is now on or about 60 years remembers eating potatoes and fresh fish for his breakfast with sheep's milk which was boiled.”

   

   Roinn Roinn Postáil

   

   Níl tú logáilte isteach, ach tá fáilte romhat tras-scríobh a dhéanamh go hanaithnid. Sa chás seo, déanfar do sheoladh IP a stóráil ar mhaithe le rialú cáilíochta.

   Timothy Holland of Maryboro Limoleague who is now on or about 60 years remembers eating potatoes and fish for his breakfast with sheep's milk which was boiled. After the milk was boiled a sauucer of the thick milk left in the pan after skimming the cream off it was dropped into the basin This became a kind of curd in the bottom of the basin and tasted grand. He also had potatoes and fish for dinner and again for supper. Once or twice a week his family had yellow meal porridge or stirabout in which a feast of wheaten flour was also boiled with a grain of salt. This they had for a novelty for supper. People had meat only once or twice a week - even the well off people. Whent hey killed a pig they salted it in a barrel of pickle and then took it out an dhung it on nails on the kitchen ceiling They used always send a piece of bacon to the smith. His people used to drink ground

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   Teangacha

   Gaeilge

   Béarla

   Faisnéiseoir

   Timothy Holland

   Inscne

   Fireann

   Aois

   61

   Gairm bheatha

   Feirmeoir (Léirítear teidil na ngairmeacha i mBailiúchán na Scol sa bhunteanga inar cláraíodh iad)

   Seoladh

   Cluain Calaidh Mór, Co. Chorcaí