Scoil: Beacán (C.)
- Suíomh:
- Béacán, Co. Mhaigh Eo
- Múinteoir: Máire, Bean Uí Dhonnchú
Tagairt chartlainne
Bailiúchán na Scol, Imleabhar 0109, Leathanach 332
Íomhá agus sonraí © Cnuasach Bhéaloideas Éireann, UCD.
Féach sonraí cóipchirt.
ÍoslódáilSonraí oscailte
Ar fáil faoin gceadúnas Creative Commons Attribution 4.0 International (CC BY 4.0)
- XML Scoil: Beacán (C.)
- XML Leathanach 332
- XML “Folklore - Bread”
Nóta: Ní fada go mbeidh Comhéadan Feidhmchláir XML dúchas.ie dímholta agus API úrnua cuimsitheach JSON ar fáil. Coimeád súil ar an suíomh seo le haghaidh breis eolais.
Ar an leathanach seo
- In olden times there were a number of kinds of bread eaten by the people such as boxty, potato cake, soda cake, oaten bread, and sometimes loaf bread.
For the oaten bread the oats was sown by every farmer in the district, and when it was cut it was brought to the local mill, and there it was dried and ground into meal.
Then it was put in big packs and left near the fire this was used for the whole year. The ingredients that were put in the oat cake were; a little (m) flour, a pinch of salt, oaten meal, milk, and(leanann ar an chéad leathanach eile)
