School: Ballinacliffy

Location:
Ballynacliffy, Co. Westmeath
Teacher:
A. Ní Dhubhthaigh
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The Schools’ Collection, Volume 0747, Page 210

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The Schools’ Collection, Volume 0747, Page 210

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    in water and then strain the water of the oatenmeal ; then it is mixed with a pinch of salt and a small pinch of flour. Then the griddle has to be greased with a bit of butter and the cake put on it Then it is turned when it is baked on one side.
    Transcribed by a member of our volunteer transcription project.