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  3. An Chloch Dhubh, Crookstown

Scoil: An Chloch Dhubh, Crookstown (uimhir rolla 13235)

Suíomh:
Cloghduff, Co. Cork
Múinteoir:
M. Bean Uí Mhurchadha
Brabhsáil
Modh:
Bailiúchán na Scol, Imleabhar 0346, Leathanach 018

Tagairt chartlainne

Bailiúchán na Scol, Imleabhar 0346, Leathanach 018

Íomhá agus sonraí © Cnuasach Bhéaloideas Éireann, UCD.

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Ar fáil faoin gceadúnas Creative Commons Attribution 4.0 International (CC BY 4.0)

  1. XML Scoil: An Chloch Dhubh, Crookstown
  2. XML Leathanach 018
  3. XML “Bread”

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Ar an leathanach seo

  1. Bread

    Roinn Roinn Postáil
    In former times brown bread was generally used in this district. There was no white bread. It was made from wheat and was ground by querns, which were used in every home.
    Housekeepers baked enough bread one day to last for the week. It was baked in a bastable, and the cakes were marked with a cross. Sour milk or buttermilk was used in kneading. There were different kinds of cakes: Oatmeal cakes, Stampy cakes, Potato cakes and Boxty bread.
    Potato cakes were made from potatoes. Oatmeal cakes were known as griddle cakes. The oatmeal cakes were baked against a clean flag placed in front of a bright fire. When one side was baked the other side was turned. The Stampy cake was a potato cake, as far as is known. It is not known what Boxty
    (leanann ar an chéad leathanach eile)
    Tras-scríofa ag duine dár meitheal tras-scríbhneoirí deonacha.
    Stair Athraigh
    Topaicí
    1. products
      1. food products (~3,601)
        1. bread (~2,063)
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