School: Benbawn
- Location:
- Binbane, Co. an Chabháin
- Teacher: M. Gillespie
Open data
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- XML School: Benbawn
- XML Page 151
- XML “Churning”
- XML “Clothes Made Locally”
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On this page
- (continued from previous page)the churn.
The milk that comes from the creamery's is called creamery-milk. It is good for making bread and it is also good for pigs. Sometimes the churn swells and this is caused by the churn being full, and not having air. People think that when this happens that the churn is bewitched. People say that long churning makes bad butter.
The can that the milk is brought to the creamery in is called a creamery can. The creamery can has to be kept very clean as the milk might get sour if it were not. - You are not logged in, but you are welcome to contribute a transcription anonymously. In this case, your IP address will be stored in the interest of quality control.By clicking the save button you agree that your contribution will be available under the Creative Commons Attribution-NonCommercial 4.0 International License and that a link to dúchas.ie is sufficient as attribution.
- Collector
- Minnie Moore
- Gender
- Female
- Address
- Leaghin, Co. an Chabháin