School: Baile Gaedhealach (B.) (roll number 14808)
- Location:
- Irishtown, Co. Mayo
- Teacher: Míchael Ó Slatara
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- (continued from previous page)and put down on the griddle to bake. Sometimes it is put leaning against a support and baked before the fire. Another kind of bread they made was boxty. This is made in a a very funny manner. A quantity of potatoes are scraped into a bowl containing a little water. After a little while they are taken out, out into a bit of muslin and squeezed well. They are then put into another bowl and mixed with flour, and a little soda is added. It is baked on a griddle and was very nice bread to eat. The (pancóg) was also used by the farmers long ago and was highly valued. It was very easily made. A quantity of oatmeal and wheatmeal were mixed together.
Then a pinch of salt and a(continues on next page)- Informant
- Mrs Bridget Martyn
- Gender
- Female
- Address
- Levallyroe, Co. Mayo