School: An Cnocán Bán, Áth Treasa (roll number 12999)

Location:
Cummery Connell (South), Co. Cork
Teacher:
Eibhlín, Bean Uí Ríordáin
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The Schools’ Collection, Volume 0350, Page 418

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The Schools’ Collection, Volume 0350, Page 418

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  1. XML School: An Cnocán Bán, Áth Treasa
  2. XML Page 418
  3. XML “Churning”
  4. XML “Churning”

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  1. Churning was done very much long ago, but nowadays it is not done atall, as people send their milk to the creamery, or others make butter with a barrel,which is easier than with a churn.
    A churn is round in shape, It is wider at the bottom than at the top. It is straight down about a half foot and it gets wider from that down . The staff is going down through the middle of it.
    The parts of a churn are the lid, the staff, and the cup. The staff is a long stout stick fitted into a circular piece of wood about 12 inches thick and about seven inches in diameter. The staff is struck up and down. The lid is a piece of timber which is put down on top of the churn with a
    ( wil) round hole in the middle of it, where the staff goes down through.
    The cup is a cup -shaped piece of wood with a hole in bottom put down upside- down over staff and resting
    (continues on next page)
    Transcribed by a member of our volunteer transcription project.
    Topics
    1. activities
      1. economic activities
        1. agriculture (~2,659)
          1. butter and churns (~3,280)
    Language
    English
    Collector
    Nora Angland
    Gender
    Female
    Informant
    Mrs Thomas Lenihan
    Gender
    Female
    Age
    84
    Occupation
    Labourer
    Address
    Meentinny West, Co. Cork