School: Gleann Iascaigh (roll number 16363)

Location:
Bellafarney, Co. Sligo
Teacher:
Bríd, Bean Uí Cheallaigh
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The Schools’ Collection, Volume 0167, Page 0627

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The Schools’ Collection, Volume 0167, Page 0627

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  1. XML School: Gleann Iascaigh
  2. XML Page 0627
  3. XML “Boxty Bread”

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  1. Boxty was frequently made long ago. It is made now as a treat now and again. Clean Raw potatoes were grated with a tin grater, tied in a cloth and squeezed dry. Boiled potatoes were mashed and mixed with them. Some salt was added and flour kneaded into the potatoes. It was made into fair sized cakes by being flattened out on a table or bread board. Each cake was cut into four "farrels" and baked in a pan or oven with melted butter under. When baked on one side the "farrels" were turned over on the other. This was eaten hot with tea or milk.
    Transcribed by a member of our volunteer transcription project.
    Topics
    1. products
      1. food products (~3,601)
        1. bread (~2,063)
    Language
    English
    Collector
    Michael Walsh
    Gender
    Male
    Address
    Gleneasky, Co. Sligo
    Informant
    John Walsh
    Gender
    Male
    Age
    55
    Address
    Gleneasky, Co. Sligo