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School: Baile an Chlochair, Lic Snámha (roll number 12410)

Location:
Ballincloher, Co. Kerry
Teacher:
Pártholán Ó Gealbháin
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The Schools’ Collection, Volume 0411, Page 412

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The Schools’ Collection, Volume 0411, Page 412

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  1. XML School: Baile an Chlochair, Lic Snámha
  2. XML Page 412
  3. XML “Bread”

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  1. Bread (continued)

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    (continued from previous page)
    first got the crushed oats and wet it with luke warm water and baked it on a griddle. They also used to make "stampy". First they would get a bucket of big potatoes and clean them very well. Then they would peal them and scrape them with a grator. Then they would put that into a cloth and two people would squeeze them. Then that was put into a clean pan and a grain of white flour was mixed with it. Then they would put cream in it, and put it to bake on a hot griddle. When it was baked it was taken up and moistened with butter. The potato-cake was made from boiled potatoes broken up by a potato-masher.
    (continues on next page)
    Transcribed by a member of our volunteer transcription project.
    History Edit
    Topics
    1. products
      1. food products (~3,601)
        1. bread (~2,063)
    Language
    English
    Collector
    Bridie Walshe
    Gender
    Female
    Address
    Derryvrin, Co. Kerry
    Informant
    Norah Walshe
    Gender
    Female