<pPage entryID="5214904" url="https://www.duchas.ie/xml/cbes/5215813/5214904"><volume default="5214572" volumeNumber="0138D" volumeStatus="30" /><pageNumber default="06_051" /><listingOrder default="6" /><chapter default="5215813" url="https://www.duchas.ie/xml/cbes/5215813" /><image size="thumb" url="https://doras.gaois.ie/cbes/CBES_0138D/CBES_0138D_06/CBES_0138D_06_051.jpg?width=300" /><image size="small" url="https://doras.gaois.ie/cbes/CBES_0138D/CBES_0138D_06/CBES_0138D_06_051.jpg?width=800" /><image size="big" url="https://doras.gaois.ie/cbes/CBES_0138D/CBES_0138D_06/CBES_0138D_06_051.jpg?width=1600" /><story default="5237497" url="https://www.duchas.ie/xml/cbes/5215813/5214904/5237497" startsOnThisPage="false" endsOnThisPage="false"><transcript latestRevisionDate="08/01/2021 22:01:46" xml:whitespace="preserve">the butter with her hands. She forms the butter into a three cornered lumo called a mioscán by striking it against the side sof the dish. This helps to take the water away. The butter is flattened down and it is salted. The woman reformed in in  to a mioscán or prints. 
She cleans the lid with a cloth and lifts out the churn dash and makes the Sign of the Cross on the churn, and forms a ring in the air around it. The churn is finish</transcript><transcribers latestRevisionDate="08/01/2021 22:01:46" xml:whitespace="preserve"><transcriber id="2093">Matt Smyth</transcriber></transcribers></story></pPage>