Scoil: Virginia (B)
- Suíomh:
- Achadh an Iúir, Co. an Chabháin
- Múinteoir: E. O' Reilly
Tagairt chartlainne
Bailiúchán na Scol, Imleabhar 1000, Leathanach 163
Íomhá agus sonraí © Cnuasach Bhéaloideas Éireann, UCD.
Féach sonraí cóipchirt.
ÍoslódáilSonraí oscailte
Ar fáil faoin gceadúnas Creative Commons Attribution 4.0 International (CC BY 4.0)
- XML Scoil: Virginia (B)
- XML Leathanach 163
- XML “Churning”
- XML “Churning”
- XML “Churning”
Nóta: Ní fada go mbeidh Comhéadan Feidhmchláir XML dúchas.ie dímholta agus API úrnua cuimsitheach JSON ar fáil. Coimeád súil ar an suíomh seo le haghaidh breis eolais.
Ar an leathanach seo
- (ar lean ón leathanach roimhe)eye and would prevent the butter coming on.
- Churning in the Winter takes an hour and in the Summer it only takes three-quarters of an hour. Churning is done by the hands.
- It generally takes about half an hour to churn. It is done mostly by the hand but it is also churned in a churn sitting on two legs and made of wood. The milk is put into the churn and there is a handle on the churn and when a person twists the handle the churn turns round and the milk is churned.(leanann ar an chéad leathanach eile)
- Bailitheoir
- Brendan Mooney
- Inscne
- Fireann
- Seoladh
- Ballaghanea, Co. an Chabháin
- Faisnéiseoir
- Charles Mooney
- Inscne
- Fireann
- Seoladh
- Ballaghanea, Co. an Chabháin
