Scoil: Blacklion
- Suíomh:
- An Blaic, Co. an Chabháin
- Múinteoir: F. Johnston

Tagairt chartlainne
Bailiúchán na Scol, Imleabhar 0962, Leathanach 250
Íomhá agus sonraí © Cnuasach Bhéaloideas Éireann, UCD.
Féach sonraí cóipchirt.
ÍoslódáilSonraí oscailte
Ar fáil faoin gceadúnas Creative Commons Attribution 4.0 International (CC BY 4.0)
- XML Scoil: Blacklion
- XML Leathanach 250
- XML “Food in Olden Times”
Nóta: Ní fada go mbeidh Comhéadan Feidhmchláir XML dúchas.ie dímholta agus API úrnua cuimsitheach JSON ar fáil. Coimeád súil ar an suíomh seo le haghaidh breis eolais.
Ar an leathanach seo
- The people of olden times ate different food to what we eat today. They had three meals each day. The first and last meal consisted mostly of porridge and the mid-day meal consisted chiefly of home cured bacon, or salted beef and plenty of vegetables and potatoes. It was very seldom they had tea. They drank milk with the oaten bread. People used to drink a lot of buttermilk in those days. The table was usually placed near a wall.
On Easter Sunday they used to boil a great many eggs and eat them. At Hallow Eve they used to eat boxty. Before cups became common people used tin porringers and mugs.- Bailitheoir
- Rupert Elliott
- Inscne
- Fireann
- Seoladh
- Mullaghbane, Co. Fhear Manach