Scoil: Borris (C.)
- Suíomh:
- An Bhuiríos, Co. Cheatharlach
- Múinteoir: Bean Uí Loinneáin
Sonraí oscailte
Ar fáil faoin gceadúnas Creative Commons Attribution 4.0 International (CC BY 4.0)
- XML Scoil: Borris (C.)
- XML Leathanach 524
- XML “Bread”
Nóta: Ní fada go mbeidh Comhéadan Feidhmchláir XML dúchas.ie dímholta agus API úrnua cuimsitheach JSON ar fáil. Coimeád súil ar an suíomh seo le haghaidh breis eolais.
Ar an leathanach seo
- (ar lean ón leathanach roimhe)carried with them several oaten cakes to support them on the long journey across the Atlantic Ocean. Oaten bread retains its crispness for quite a long time.
During the dreadful famine years & for long afterwards yellow-meal bread was largely used in this locality. It was sustaining but not nourishing.
Bran bread was also used.
Many farmers ground their own corn between two stones: one hollow & the other shaped like a mallet. The women on the farm helped at the grinding. On Shrove Tuesday pancakes were made. Potato bread was made when potatoes were new.
On Michaelmas Day, mutton pastries were made & eaten in Graigue-na-Managh: and for Halloween & for Christmas Day Barnbrack were made.- Bailitheoir
- Maureen Clancy
- Inscne
- Baineann
- Seoladh
- An Bhuiríos, Co. Cheatharlach