Scoil: Clonmellon (B.) (uimhir rolla 9500)
- Suíomh:
- Ráistín, Co. na hIarmhí
- Múinteoir: P. Ó Droighneáin
Tagairt chartlainne
Bailiúchán na Scol, Imleabhar 0725, Leathanach 105
Íomhá agus sonraí © Cnuasach Bhéaloideas Éireann, UCD.
Féach sonraí cóipchirt.
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Ar fáil faoin gceadúnas Creative Commons Attribution 4.0 International (CC BY 4.0)
- XML Scoil: Clonmellon (B.)
- XML Leathanach 105
- XML “Food in Olden Times”
- XML “Local Monuments”
- XML “Bread”
Nóta: Ní fada go mbeidh Comhéadan Feidhmchláir XML dúchas.ie dímholta agus API úrnua cuimsitheach JSON ar fáil. Coimeád súil ar an suíomh seo le haghaidh breis eolais.
Ar an leathanach seo
- (ar lean ón leathanach roimhe)night. Children used to eat apples and nuts on hallow-eve, and a lot of eggs at Easter. Teas was first used about a hundred years ago. Wooden noggins were used before cups became common.
(Seamas McMahon from Mr Mc Mahon Clonmellon)
- There are no ancient crosses or standing stones in this district. There is one peculiar stone. The marks on the stone are supposed to be the marks of St Patrick's knees and and elbows. It is in "Cnoc na Ríogh" a little bit off the Kilshyre road"
- Faisnéiseoir
- Tom Carty
- Inscne
- Fireann
- Seoladh
- Ráistín, Co. na hIarmhí
- The bread that some people eat in this district is made from the local wheat when it is milled. Floor was never made in this district. I do not know whether people remember querns? or ever heard about them. People used to eat potato cake, boxty, wheaten bread, and oat-cake. Potato cake is made with boiled poatoes salt and flour. Boxty is made in the same way but the potatoes are raw and grated. Wheaten Bread is made with wheaten meal bread soda and salt and butter milk.
