Scoil: Snaidhm (C.) (uimhir rolla 11799)
- Suíomh:
- An tSnaidhm, Co. Chiarraí
- Múinteoir: Mrs Palmer
Tagairt chartlainne
Bailiúchán na Scol, Imleabhar 0468, Leathanach 101
Íomhá agus sonraí © Cnuasach Bhéaloideas Éireann, UCD.
Féach sonraí cóipchirt.
ÍoslódáilSonraí oscailte
Ar fáil faoin gceadúnas Creative Commons Attribution 4.0 International (CC BY 4.0)
- XML Scoil: Snaidhm (C.)
- XML Leathanach 101
- XML “Travellers in Olden Times”
- XML “Bread in Olden Times”
Nóta: Ní fada go mbeidh Comhéadan Feidhmchláir XML dúchas.ie dímholta agus API úrnua cuimsitheach JSON ar fáil. Coimeád súil ar an suíomh seo le haghaidh breis eolais.
Ar an leathanach seo
- (ar lean ón leathanach roimhe)him on the window-sill.
- Log ago the people made different kinds of bread. They made it of yellow meal which they called "yellow buck." They made bread of flour also and they made "scrampi"[?] whith grated potatoes and flour mixed through it. They cooked it on a griddle in olden times but now they have "ovens" for baking in. There were two eavs[?] in some griddles to put in the "hangers" to hang it on the fire but others were put on a "stand" on the fire. People ground and grew their own wheat.
In querns they ground it. The querns were two large ridged stones which had a hole in the middle. They were laid on each other and a stick was driven through the middle to twist them. People made bread of corn also and they called it oatmeal bread. The stand they had for under the griddle was three corner stand(leanann ar an chéad leathanach eile)
