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  3. Baile an Bhunánaigh (B.)

School: Baile an Bhunánaigh (B.) (roll number 16851)

Location:
Baile an Bhuinneánaigh, Co. Chiarraí
Teacher:
P. Ó Hailin
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The Schools’ Collection, Volume 0401, Page 076

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The Schools’ Collection, Volume 0401, Page 076

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  1. XML School: Baile an Bhunánaigh (B.)
  2. XML Page 076
  3. XML “Bread”

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  1. Bread

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    Bread
    Long years ago bread was made in this district from wheat and oats grown Locally. The people themselves used to make flour with querns. There are a few querns left still. One by Denis Clancy of Doon one by Dr Hannon of Ballybunion and by Michael Carty of Bromore. Different kinds of bread were made Stampy, Oatcake, Yellow Buck, Packa. Stampy was made from raw potatoes grated fine and mixed with flour. Stamp was baked in a griddle. Oatenmeal bread was made from oatenmeal mixed with flour. Potato cake was made from boiled potatoes, flour, bread soda, and sour milk. Then it is rolled out with a breadroller until it is about an inch thick. Then it is cut into squares and baked on a griddle. Stampy
    (continues on next page)
    Transcribed by a member of our volunteer transcription project.
    History Edit
    Topics
    1. táirgí
      1. táirgí bia (~3,601)
        1. arán (~2,063)
    Language
    English
    Collector
    Brendan Walshe
    Gender
    Male
    Address
    An Dún Thiar, Co. Chiarraí
    Informant
    James Walshe
    Relation
    Parent
    Gender
    Male
    Address
    An Dún Thiar, Co. Chiarraí