Scoil: Ros Nuala (Rossnowlagh) (uimhir rolla 11599)

Suíomh:
Rossnowlagh Upper or Crockahany, Co. Dhún na nGall
Múinteoir:
Síle Ní Mhaoláin
Brabhsáil
Bailiúchán na Scol, Imleabhar 1033, Leathanach 265

Tagairt chartlainne

Bailiúchán na Scol, Imleabhar 1033, Leathanach 265

Íomhá agus sonraí © Cnuasach Bhéaloideas Éireann, UCD.

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Ar fáil faoin gceadúnas Creative Commons Attribution 4.0 International (CC BY 4.0)

  1. XML Scoil: Ros Nuala (Rossnowlagh)
  2. XML Leathanach 265
  3. XML “Bread”

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Ar an leathanach seo

  1. Long ago, the bread was made from wheat or oats. The flour was ground in this district by things made of stones called “querns” and these were worked by hand.
    There were different kind of bread made such as potato bread boxty[?] bread and oatmeal bread. Before potato bread was made the boiled potatoes were peeled and bruised and some flour added to them. The dough was then rolled in flat pieces and cooked.
    Boxty bread is made from grated raw and some cooked ones and flour and made something like potato bread.
    Oaten meal bread is made from oaten meal and water. This dough is rolled out flat and thin and backed on what is called a “griddle”. Milk water or buttermilk is added in kneading. Bread was baked everyday.
    Sometimes cross shaped marks are put on top of the cake in order to make it bake better. The bread was baked in pot ovens.
    (leanann ar an chéad leathanach eile)
    Tras-scríofa ag duine dár meitheal tras-scríbhneoirí deonacha.
    Topaicí
    1. táirgí
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    Teanga
    Béarla
    Bailitheoir
    Ben C Stronge
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    Fireann
    Seoladh
    Ros Neamhlach, Co. Dhún na nGall
    Faisnéiseoir
    Mrs Strone
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    Baineann
    Seoladh
    Ros Neamhlach, Co. Dhún na nGall